bar

We’re rounding out the 2019 Edition of We Heart Astoria’s 12 Days of Giveaways with a savory sensation! Uncle Jack’s Meat House is giving away a $200-value Chef Tasting Dinner for 2, (…)

Ready to treat your friends to a few rounds at The Bonnie?! They’re giving away a $200 gift certificate to the bar. That’s right – an entire night out, completely (…)

Today, we have the perfect giveaway to help you ring in the New Year! Sweet Afton is giving away a Bottomless Brunch for 4 people on New Years Day (January (…)

For today’s giveaway, Ovelia‘s entire Unique Cocktail List is yours to try! The lucky winner can either bring a friend or sample the goods in multiple sittings. Having opened in (…)

We showed the outside of “The Social” coming to 30th Ave recently (in the old New York Dog House location), but we finally got to take a peek at what’s going (…)

Could this be the new Croatian bar in Astoria?

36th Avenue, get ready – Bean’s & Lager is opening soon!

If you’ve walked down Broadway this week you may have noticed a new awning for The Trestle, a new bar/restaurant opening in about a month. The Trestle comes to us from (…)

Scheduling a sit-down with Rob Williamson isn’t easy. After opening his third bar/restaurant in three years, he’s never been busier. This kind of quick success and expansion is unusual, so (…)

In our new Astoria Bar Review series, we’ll get into our favorite places to grab a drink – what you can expect there, and what we love about them. Photo (…)

It’s no secret that we love Q.E.D. Part performance space, part bar, and part venue for a diverse selection of classes, this spot always has something new and exciting going on. We were dying (…)

We’ve been talking about The Bonnie for months now, and we’re thrilled that they are finally open! Their official opening was yesterday afternoon at 3 p.m. Walking by that evening, (…)

In case you missed the news: Ditmars Station Pub has closed (located below the Ditmars stop). There’s been a lot of speculation, especially regarding Sweet Spot taking away their business. (…)

Back during this summer’s World Cup days (those were awesome), I hung out with Kambri Crews over charcoal grilled chicken and homemade lemonade at Zorba’s, discussing her newest project, Q.E.D., (…)

Last week, Emily and I spent some time at 60 Beans, the new third-wave coffeehouse opening up on Ditmars and 36th Street. Things were still under construction but we were (…)