We share with you 6 essential local eateries you should follow on Instagram, Facebook and Twitter.
Astoria
Chef Natasha Pogrebinsky of Bear Restaurant returns for a second chance at victory on Food Network’s Chopped
Astoria’s Nook n’crannie on Ditmars is closing and everything is 50% off right now.
A WHA tipster tells us that Forest Hills based Twist and Smash’d is coming to the closed Bud’s Ale House location on Steinway Street.
In case you were curious, the next Community Board 1 meeting is tomorrow, February 18. It takes place at 7 p.m. at the Astoria World Manor. CB 1 meetings can be (…)
Brunch is near and dear to Astorian hearts; good food, good drinks, and sitting back to enjoy the weekend. Rèst-âü-Ránt has become a neighborhood staple and a favorite off-the-beaten-path watering (…)
Brand new menu items in all their delicious glory, straight from Ovelia’s Chef, Peter Giannakas.
Last night we got the chance to try out Astoria’s latest offering, Front Toward Enemy. After being a bit put-off by the name (it references a M18 Claymore Mine) and (…)
On my way home from our WHA staff meeting the other night, I stopped in at the New York Bakery on 30th Ave and 32nd Street. I am fond of (…)
We Heart Astoria Food Talk covers everything from Valentine’s Day Specials, Front Toward Enemy party, New York Dog House, the new Astoria Bier & Cheese location, new menu items at Ovelia and a Guide to Drinking and Dining in Astoria.
As winter continues to roll in with beyond freezing temperatures, it is easy to hibernate with Netflix, a blanket, and Thai dinner delivery. If you are looking for an activity (…)
Welcome Off the Hook – a new oyster and mussels bar, serving tasty delicacies such as grilled oysters, mussels in bone marrow sauce, shrimp mofongo and more.
As a former employee of Girl Scouts, I consider myself something of a Girl Scout cookie expert. Did you know that your zip code determines if you have Samoas or (…)
Our friends at Off the Hook have prepared a special Valentine’s Day Prix-Fixe Menu, and they want to share the love with you. As the winner of this sponsored giveaway, (…)
We Heart Astoria Food Talk, Let It Snow covers the best take-out in Astoria, Chef Natasha Pogrebinsky’s second chance at Chopped, a Valentine’s Day Food Round-Up, Vegan Pizza at Tufino, Omega Wines & Spirits Greek Wines and the Foodie Magician’s visit to M.Wells Steakhouse