A collection of food news tidbits as we enter the unofficial start of Fall.
souvlaki
We’ve learned who is going to occupy the old Frank’s Bakery space—BARCODE, a cafe/bar and grill based originally in Kallithea, part of the greater Athens area in Greece. They will (…)
Meg checked out the annual St. Demetrios Greek Fair last night, on its first day. There were rides, carnival games, traditional Greek food, and an overall good time.
