A couple of weeks ago, Meg and I ventured over to check out Glassful, a new wine shop/wine service start-up. It’s located in the same building as the Brooklyn Grange, (…)
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We Heart Astoria food talk features Queens Restaurant Week, LIC Flea’s Beer Garden, a new fried pork chop dish at the Bao Shoppe and more.
Food Talk explores savory fall food such as the okonomiyaki at Mu Ramen, the meze tasting at Zenon Taverna, Bear’s veal dumplings and more.
Astoria welcomes new fall eats including new items at Sweetie’s Yummery, a cafe called Tru, a gastropub from the owners of Sweet Afton and more.
Last week we told you about the exciting week of activities, workshops, and networking events taking place during QNS Collective Cowork Week. We Heart Astoria—along with some of our favorite (…)
We are big fans of the QNS Collective and we’re super excited to be both collaborators and supporters of the first QNS Cowork Week. Check out all of the fantastic (…)
Labor Day edition of food talk includes brand new eats at Off the Hook Bar, U.S. Open food recommendations, Labor day food specials such as the banh mi at The Queens Kickshaw and more.
Food Talk covers last minute summer eats such as a soft shell crab sandwich at The Thirsty Koala, Sunday Night Dinner on a Thursday, Bohemian Hall & Beer Garden’s Wine Festival and more.
Monday we had the good fortune to stop by and chat with Denis Lee of Astoria Coffee on all things opening. Their new space, though not quite finished, was bright, (…)
We Heart Astoria Food Talk focuses on rich foods such as ginormous brownies at Sweetie’s Yummery, The Barn’s spaetzle with bryndza, BareBurger’s $50 gift card giveaway and more.
We Heart Astoria Food Talk covers our summer scavenger hunt, 50 things to do before the end of summer, Brick Cafe’s wine Wednesday, El Ay Si’s new digital presence and more.
Each day in August, we reveal a new clue on Instagram for your chance to win exciting neighborhood prizes (shopping, food, books, and limited edition We Heart Astoria swag).
We Heart Astoria Food Talk focuses on boozy events in and around Astoria such as Judy & Punch’s upcoming opening, Rockaway Brewing Company’s new canning program, Astoria Bier & Cheese tasting and more!
This week’s Food Talk focuses on the new Mundo at the Paper Factory Hotel, a new tart cherry lager at SingleCut, LIC Market’s annual clambake, Ice and Vices’ ice cream sandwiches and more!
We Heart Astoria Food Talk covers new enhancements at Astor Room, Sabrage classes at The Baroness, a new cocktail menu at Brick Cafe and more!
