Restaurants, Sunnyside
Mar 17, 2017

Spring on Skillman Restaurant Week Starts March 22

Try some of the best eats in Sunnyside during Spring on Skillman restaurant week, starting March 22.

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Sunnyside’s restaurant scene gets better and better each time we take a look, and we are thrilled to tell you about the upcoming restaurant week along Skillman Avenue, called Spring on Skillman, brought to you by The Skillman Project. From Wednesday, March 22 to from Sunday, April 2, you’ll have a great chance to try a variety of tastes and flavors from global cuisines including Japanese, French, Indian, Irish, and Himalayan—two courses for $19.10!

The unconventional price of $19.10 has to do with the fact that Skillman Avenue was established in 1910. Along with this creative price point, there will be drink specials, too! Here are the participating bars and restaurants for Spring on Skillman:

  • Dawa – Himalayan Cuisine Skillman & 52nd
  • Copper Kettle – American/ Irish Bar Skillman & 51st
  • TJ Asian Bistro – Japanese/ Sushi Skillman & 51st
  • Coté Soleil – French Bistro Skillman bet 51 and 50
  • Aubergine Café – American Skillman & 50
  • The Alcove – American Gastropub/Tapas 49th Street & Skillman
  • Uncle Jimmy’s Pizzeria -49th Street & Skillman
  • The Globe Tavern – American Bar Skillman and 49th
  • Quaint Bistro – New American – Skillman bet 47th & 46th
  • Saffron Garden – Indian Cusine – Skillman bet 47th & 46th
  • Skillman Pizza – Diner & Pizzeria – Skillman bet 47th & 46th
  • Claret Winebar – Brick Oven Pizza/ Pasta/ Tapas Skillman bet 47th & 46th
  • Dog and Duck – Gastropub/ American – Skillman bet 47th & 46th

So head on over and try the delicious food on Skillman Avenue!

About Meg Cotner

Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver.

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