Astoria, Event, Food and Drink Feb 21, 2017 Wingfest 2017 Kicks Off in Astoria Time Out New York’s annual Wingfest kicks off their 2017 series at Studio Square in Astoria, Queens. Share this Scoop by Meg Cotner total shares! Twitter Facebook Email Print Time Out New York’s annual Wingfest kicks off their 2017 series at Studio Square in Astoria, Queens. by Meg Cotner Share this Scoop total shares! Twitter Facebook Email Print Related scoops 21+ of the Best Places to Eat Outdoors in Astoria & Long Island City Bonchon Now Open on Broadway Queens Comfort Restaurant – Comfort Food in Astoria Astoria omnivores, do you love wings? We think you do, judging from what we’ve heard over the years (especially your love of those at Dillinger’s and Bonchon). So the news that Time Out New York’s annual Wingfest series kicks off in Queens this weekend should be pretty exciting (Brooklyn and Manhattan Wingfests are scheduled for later this year)! The event is this Saturday, February 25 at Studio Square, and there is much to look forward to! Here’s what your $35 ticket gets you: A tasting from each participating restaurant Two D.E.W. & a Brew boilermakers (a shot of Tully and a Bronx Brew) from Tullamore D.E.W. Irish Whiskey & Bronx Brewery DJ Jeronimo spinning tunes Games, giveaways, and more Here are the restaurants—all based in Queens and handpicked by the organizers—participating: Austin’s Ale House (Kew Gardens) Munch (Forest Hills) Mokja (Astoria) Bridie’s Bar & Grill (Rego Park) The Brewery Bar and Kitchen (Woodside/Astoria) Atomic Wings at Bar 43 (Sunnyside) Flattopps (Astoria) The event’s first session from 11am-1pm still has tickets available, and two hours should give you enough time to enjoy plenty of great wings and booze. Get your tickets here! And if you go and share your pics on social media, be sure to tag them with #weheartastoria so we can see what you enjoyed. Time Out New York’s Wingfest Saturday, February 25 11am-1pm Studio Square, 35-33 36th Street Twitter Facebook Email Print chicken wingsstudio squareWingfest About Meg Cotner Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver. Related scoops 21+ of the Best Places to Eat Outdoors in Astoria & Long Island City Bonchon Now Open on Broadway Queens Comfort Restaurant – Comfort Food in Astoria Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.