Astoria, Food and Drink, Restaurants, Video Oct 10, 2014 Video: The Story Behind Bareburger’s Success Thanks to those crazy cats on Reddit, we were turned onto this video on Bloomberg, Bareburger: The Organic Chain’s Ingredients for Success—a glimpse into the success of Bareburger, starting Euripides (…) Share this Scoop by Meg Cotner total shares! Twitter Facebook Email Print Thanks to those crazy cats on Reddit, we were turned onto this video on Bloomberg, Bareburger: The Organic Chain’s Ingredients for Success—a glimpse into the success of Bareburger, starting Euripides (…) by Meg Cotner Share this Scoop total shares! Twitter Facebook Email Print Photo credit: Bareburger Thanks to those crazy cats on Reddit, we were turned onto this video on Bloomberg, Bareburger: The Organic Chain’s Ingredients for Success—a glimpse into the success of Bareburger, starting Euripides Pelakanos, CEO and Co-Founder of Bareburger. A couple of interesting tidbits: the first restaurant, the one on 31st Ave, made its money back in 10 months. And they decided to franchise the business within 2 months of the original operation. Impressive! Twitter Facebook Email Print BareBurgerBloombergEuripides Pelekanos About Meg Cotner Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver. 3 Comments Susan Brown October 12th, 2014 Whaddaya trying to do kill us with this stuff? Ya might as well serve us lard on a bun. Do you really think saying organic is gonna make it better? Reply Heather Snow October 22nd, 2014 Yeah Susan, you got it right! Burger places, not to mention franchised burger places, just spread more junk in already fat world. We should all go vegan. My cousin is trying to open a soy burger chain in Astoria and would really love a space on 31st Ave… Reply megc October 22nd, 2014 Bareburger gets good support from the vegans and vegetarians I know because of the various meat-free offerings – and not just salads. I’m an omnivore myself, but am a fan of their vegan black bean burger. They also have a couple of additional vegan burgers. I think one of the reasons Bareburger does so well is that their menu has something for almost everyone, so the omnivores can eat peaceably with the vegans. Reply Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
Susan Brown October 12th, 2014 Whaddaya trying to do kill us with this stuff? Ya might as well serve us lard on a bun. Do you really think saying organic is gonna make it better? Reply
Heather Snow October 22nd, 2014 Yeah Susan, you got it right! Burger places, not to mention franchised burger places, just spread more junk in already fat world. We should all go vegan. My cousin is trying to open a soy burger chain in Astoria and would really love a space on 31st Ave… Reply
megc October 22nd, 2014 Bareburger gets good support from the vegans and vegetarians I know because of the various meat-free offerings – and not just salads. I’m an omnivore myself, but am a fan of their vegan black bean burger. They also have a couple of additional vegan burgers. I think one of the reasons Bareburger does so well is that their menu has something for almost everyone, so the omnivores can eat peaceably with the vegans. Reply