Astoria, Food and Drink, Restaurants May 16, 2014 Astoria’s George Rallis on Chopped, Plus Pulp Fiction at William Hallet Have you seen this video of Astoria’s own chef George Rallis on Chopped? As usual, he’s up against three other chefs and they have to prepare an appetizer, entree, and (…) Share this Scoop by Meg Cotner total shares! Twitter Facebook Email Print Have you seen this video of Astoria’s own chef George Rallis on Chopped? As usual, he’s up against three other chefs and they have to prepare an appetizer, entree, and (…) by Meg Cotner Share this Scoop total shares! Twitter Facebook Email Print Related scoops The Royal Underground Soft Opens In The Old William Hallet S (...) Amidst a Major Subway Shutdown, #WHABacksTheBusiness Oscar Watch Parties 2018 – Astoria and LIC Photo credit: Chopped, Food Network Have you seen this video of Astoria’s own chef George Rallis on Chopped? As usual, he’s up against three other chefs and they have to prepare an appetizer, entree, and dessert from mystery ingredients. How did George do? Here’s the video (we’ve included this link because this Flash video is rather persnickety). See how he handles the 100-year old egg, in particular. At one of George’s restaurants, William Hallet, they’re doing a dinner on Monday, May 19 in honor of the 20th anniversary of the Cannes Film Festival release of Pulp Fiction (click image below to enlarge). It’s a 4 course meal for $60 and a cash bar ($70 for the meal and an open bar and $80 for the meal and and an open bar at the table). And you better believe there will be a Royale with Cheese (NSFW, of course). Enjoy your time there from 7 to 11 p.m. Purchase tickets here. Twitter Facebook Email Print 4 course mealchoppedfood networkGeorge RallisPulp FictionRoyale with Cheesewilliam hallet About Meg Cotner Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver. Related scoops The Royal Underground Soft Opens In The Old William Hallet S (...) Amidst a Major Subway Shutdown, #WHABacksTheBusiness Oscar Watch Parties 2018 – Astoria and LIC One Comment Anthony Scerri May 16th, 2014 Even though the semifreddo was loose I still think he got robbed. That 100 year old egg mayo was pure genius… Great job regardles, Astoria represent! Reply Leave a Reply to Anthony Scerri Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
Anthony Scerri May 16th, 2014 Even though the semifreddo was loose I still think he got robbed. That 100 year old egg mayo was pure genius… Great job regardles, Astoria represent! Reply