Feb 26, 2014 astoria-flea-and-food Share this Scoop by Meg Cotner total shares! Twitter Facebook Email Print by Meg Cotner Share this Scoop total shares! Twitter Facebook Email Print Twitter Facebook Email Print About Meg Cotner Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver. Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.