Food and Drink Mar 14, 2013 5 Things You Should Keep in Your Fridge What five things would you recommend everyone keep in their fridge? Share this Scoop by Meg Cotner total shares! Twitter Facebook Email Print What five things would you recommend everyone keep in their fridge? by Meg Cotner Share this Scoop total shares! Twitter Facebook Email Print On Zagat I noticed they had a short bit about Gordon Ramsay and the 5 things he thinks everyone should keep in their fridge. First, for the record, here they are (his reasoning is viewable here): 1. Pink champagne 2. Half a dozen eggs 3. Creme fraiche 4. Block of aged Parmesan 5. Spicy hummus I, for one, always have eggs in my fridge (usually multiple dozen – we eat a lot of eggs); sometimes I have a block of aged Parm but most often I get it ground up at Rosario’s (I do buy Parmigiano-Reggiano, nom). But I don’t keep spicy hummus, creme fraiche, and pink champagne in my fridge. And where can you get pink champagne anyway? For the record – I do love spicy hummus (Sabra!). My list would look more like this: 1. Eggs 2. Yogurt (I prefer mine strained) 3. Hot sauce 4. Bacon 5. Lemons What would be on your list of five things everyone should keep in their fridge? Leave us a comment or tweet us at @weheartastoria! 5 Things Gordon Ramsay Thinks Everyone Should Keep in the Fridge [Zagat] Twitter Facebook Email Print eggsfive thingsfridgeGordon Ramsay About Meg Cotner Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver. 4 Comments Maria Castro March 14th, 2013 eggs feta cheese pickles kale beer (yes, absolute necessity for bad days!) Reply Jenn March 14th, 2013 Cheese (if i’m only allowed one: Dubliner) Pre cooked chicken breasts (life savers) Eggs salsa Wine =) Reply megc March 14th, 2013 @Jenn – oooh, salsa is a good one! @mackenzi – I also keep dark chocolate in the fridge! I also usually have milk in there. I’ve been wanting to try to make my own almond milk for a while now. Reply mackenzi March 14th, 2013 I love this! Mine would be: 1. Parmesan 2. Almond milk 3. Dark chocolate 4. Tofu 5. Salad greens (Arugula, please!) Reply Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.