This is a homemade meal using recipes from my Greek aunt, and hosted by Lynn’s NYC Supper Club, located in a private residence in Astoria! +++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
– Salad of Watermelon, Feta, Tomato, Red Onion and Kalamata Olive
– Spanakopita aka Spinach Pie
– Slices of Orange with Homemade Tapenade and Fennel Seed
– Stuffed Grapes Leaves (stuffed with basmati rice, ground beef and plum tomatoes) served with Tzatziki and Sauteed Zucchini
– Cookies (from Astoria’s own, Artopolis Bakery!), coffee/tea, followed by a shot of ‘Mastiha’
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Please visit my various social media to get a better sense of me and my Supper Club. You can find Reviews from prior guests on my Facebook page, and on my Supper Club website.
Thank you for your interest!!
https://www.instagram.com/lynnsnycsupper/
https://lynnsnycsupperclub.com/