Astoria, Literary
Oct 02, 2014

Conversation with Andrea Lynn, Author of Queens: A Culinary Passport, at Astoria Bookshop

Next week on the evening of Tuesday, October 7 there’s a very special event happening at the Astoria Bookshop—at 7 p.m. author Andrea Lynn will be chatting with yours truly (…)

Share this Scoop

total shares!

queens-a-culinary-passport-book

Next week on the evening of Tuesday, October 7 there’s a very special event happening at the Astoria Bookshop—at 7 p.m. author Andrea Lynn will be chatting with yours truly about her new book, Queens: A Culinary Passport. This is a new, awesome guide to food in Queens, and along with commentary about food in the borough, the book features chef profiles and special recipes of the food found in the borough. If you like food, Queens, or a combination of the two, this event is for you.

Copies of the book will be available, of course, and Andrea will be on hand to sign them, too. I’m really looking forward to asking her questions about the process of writing and researching this book, and to learn more about her thoughts on the whole experience. RSVP on Facebook if you’d like to come. I hear there will be tasty snacks, too. Can’t wait to see you Tuesday evening!

The Astoria Bookshop is located at 31-29 31st St in Astoria.

About Meg Cotner

Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver.

Leave a Reply

Your email address will not be published.