Astoria, Food and Drink, Mexican
Mar 02, 2016

New Bottomless… Dinner? Eat and Booze It Up at Mojave

Stop by Mojave for their “bottomless dinner” – for $35 you get appetizers and food and two hours of unlimited drinks.

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Photo credit: Mojave

Photo credit: Mojave

Well, now—we’ve certainly heard of bottomless brunch, but bottomless dinner? Much more rare. But rare or not, it’s real and happening at Mojave. From Monday-Thursday, 4-7pm, $35 will get you “family style appetizers, bountiful entrees” and two hours of unlimited drinks in the form of frozen Margaritas, Sangria, wine, draught beer, and their signature Sangrita.

Here’s the menu (prix-fixe):

FAMILY STYLE APPETIZERS
Choice of:

  • Guacamole en Molcajete, served with corn chips and house salsa
  • Blue Corn Crusted Calamari, served alongside a smoked chipotle sauce salsa

MAIN COURSE
Choice of:

  • Chicken Ricotta Quesadilla: grilled chicken, corn, scallion, ricotta and jack cheeses, sour cream, and pico de gallo
  • Shrimp Mac & Cheese: a cheesy delight served with succulent jumbo shrimp hand-battered and fried
  • Chicken Paillard: herbed chicken breast, purple mashed potatoes, snow peas, herb lemon butter sauce
  • Salmon: pan seared salmon with mashed potatoes, sweet corn succotash, maple chipotle BBQ sauce

And don’t forget all the tasty cocktails, beer, and wine.

Mojave (22-36 31st Street, Astoria. 718-545-4100)
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About Meg Cotner

Meg Cotner was trained as a harpsichordist and now works as a freelance writer and editor. She is the author of "Food Lovers' Guide to Queens," and is a skilled and avid home cook, baker, and preserver.

2 Comments

Meg Cotner

Nope, not an advertisement; we were not compensated to write this. It just sounded like a cool thing, hence we’re highlighting it.

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